Join us for our latest episode of Sips & Dips with cookbook author and anthropologist, Dr. Susanna Hoffman. We will be exploring the origins of the many dishes and recipes that Susanna will demonstrate for us through this series. Susanna, will provide in depth and detailed information about every recipe and how significant it was to our Greek culture throughout the years. Our wine expert, Fotios Stamos, will be pairing the wines with each recipe to highlight the dynamics of the match.
In this segment Susanna will be featuring a Beet & Chickpea Dip recipe from her Bold: A Cookbook of Big Flavors, a dish that is easy, quick, and super delicious.
Our Sip & Dip clips are fun, informative, educational, and inspiring!